Plant Based Sushi started by South African expat Claudia Deken, who was bored with the available vegan options at sushi restaurants. Having a background in business, she started to organise her own vegan sushi events, where different chefs were doing the kitchen part. One of these chefs was Jessica Lai, they had a good connection and now Jes is the permanent sushi chef. Originally from Taiwan, but she has worked before at restaurants in Spain and Australia!
Summer 2019 Plant Based Sushi found a temporary home at cultural space De Ruimte in Amsterdam North, where they hosted a pop-up every weekend for two months. Then start of 2020 they finally found a more permanent space at lunchroom OKO Cultural Meeting Point. OKO is open during the day, Plant Based Sushi takes over the space at night! Read more
Alas momentarily closed right now of course but they do offer DELIVERY and take-away (pick up at Vegabond)! For this they prepare a colourful box filled with 6 pieces of sushi and 3 side dishes (every day except Tuesdays).
A few years ago Brad Vanstone started to eat a predominantly plant-based diet, out of concern for the environment, as dairy farming is for a large part responsible for global warming. Replacing meat and milk was easy, but he couldn’t find a satisfying alternative for cheese. He started making plant-based cheese just for at home, which grew into a company! Originally under the name ‘Plantbased Cheese’, Brad was selling the plant-based cheeses at various markets in Amsterdam.
Late 2019 the name changed to Willicroft, coinciding with the opening of the store and the introduction of the products to various supermarkets outside Amsterdam as well. Read more
New! Korean / Japanese restaurant De Patchka reopened as an all vegan place! Name comes from Japanese food courts called ‘depachika’, generally offering affordable gourmet streetfood. Read more
No surprise with his Moroccan-Italian background, Salah Ait has been eating pizza all of his life. At a young age he worked as a pizza delivery boy, later as a cook and manager in various restaurants. It has always been his dream to open up his own place, and with Trevi’s this dream has become reality!
Since he has been vegetarian all of his life, and recently gone vegan, of course his restaurant had to be a vegan place. Named after his hometown Treviso (nothern Italy) which he left four years ago to settle in Amsterdam. Read more
Of course Vegan Junk Food Bar’s Kebabi was the first place dedicated to vegan kebab in Amsterdam. They do a good job, it’s delicious, but the setting is not like a real kebabplace. Helin’s Groente Döner IS a real kebabplace, not fully vegan alas, but they do allow their vegan kebab do be the star on the menu! Read more
Originally started out as an idea for a vegan store, then turned into a cafe. Oliver Green is the brainchild of Stefan and Merel. They started eating plantbased a few years ago for health and environmental reasons. But they felt Amsterdam is lacking places where you can get healthy vegan food in a convenient way, and so, decided to create that place themselves! Read more
Long time favourite of mine for the cozy atmosphere and nice selection of beers, Café de Tuin is located in the Jordaan area, around the corner of Westerstraat. Recently they added a few vegan options to their menu! Read more
A few years ago Willemijn van Wenum said goodbye to her career and started doing what she loved to do most: baking vegan pastry! Starting out with selling cakes to various restaurants, she opened a half year long pop-up store end 2018. A year later she opened her own real location of Willem-Pie in the space of a former bakery, enabling increased production and the possibility of selling it to people directly. Read more
Finding vegan pancakes on a restaurant menu in Amsterdam used to be rare, but nowadays there are PLENTY options! A few hip pancake places opened up which of course have vegan options (can’t open a new hip place without it) but also traditional Amsterdam pancake places all of a sudden realised you CAN make a pancake batter without using milk and eggs.
So broadly speaking you can choose from vegan and vegan friendly-places, new hip pancakes places, or traditional pancake places. And then there are some others. Most places offer either American (thick and fluffy) or Dutch style (larger and thinner) pancakes. We found 13 places with vegan pancakes on the menu, check ’em out! Read more
Passing Wibautstraat you might have seen people lining up in front of a particular bakery store, especially around lunchtime. That’s Bakkerij Hartog, which has been around for over 100 years. Their bread is famous in Amsterdam and with good reason, it’s probably the best bread in town! Read more