Vegan Sushi Bar started by David and Veronica, a couple who are both vegan and have a background in business. Originally they wanted to start their own coffeeplace in Amsterdam, but after a trip to the US they changed their minds! Both in LA and New York City they visited some great vegan sushi places and loved it so much they wanted to start one themselves. Then in just four months time they started Vegan Sushi Bar. Their motto: ‘the only thing we take out of the ocean is plastic!’ (and seaweed of course). Read more

During corona they remain open for take-away as well as delivery.