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All vegetarian Middle-Eastern cuisine

Sajj & Mezza’s opened end 2019 by Nabil and Sari. They always had a passion for cooking and so were dreaming of opening up their own restaurant. Because of their shared Middle-Eastern background (people working in the restaurant are from a.o. Iraq, Syria, Lebanon) it would only make sense to put dishes from that cuisine on the menu. With one difference, only vegetarian dishes, since they want to put the focus on healthy food. “We want to offer traditional Middle Eastern dishes, but adapted to the west,” tells Sari. Read more

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